
Nutritional benchmarks indexed. Safety score calculation or detailed laboratory audit is in progress.
Product Formulation & Additives
Ingredients Breakdown
Listed in descending order of predominance per FSSAI Food Labeling Regulations.
Polysaccharide derived from cluster beans (Cyamopsis tetragonoloba) grown extensively in India. Safe soluble fiber.
Organic acid found naturally in citrus fruits; commercially produced via Aspergillus niger fermentation. Non-toxic and safe at standard dietary intake levels.
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Instant Noodles: Refined Wheat Flour Maida)(78.4%), Refined Palm Oil, lodized Salt, Wheat Gluten (0.4%), Thickeners (INS 508, INS 412), Stabilizers (INS 170(i), INS 339(ii), INS 450(iii), INS 452(i and Acidity Regulators (INS 501(1), INS 500(i), INS 330) Seasoning: Masala Mix: Dehydrated Vegetables Beans (9.5%), Carrot (7.1%), Onion (4.6%) and Cabbage (3.8%)], Instant Noodle Powder Refined Wheat Flour (Maida) (15.8%), Refined Palm Oil, lodized Salt Wheat Gluten (0.07% Spices and Condiments (17.6%)[Garlic, Coriander, Cumin, Ginger, Chilli, Aniseed, Fenugreek, Black Pepper, Cardamom, Nutmeg, Caraway, Cinnamon, Clove and Turmeric], Sugar, lodized Salt, Hydrolyzed Vegetable Protein, Natural Flavours and Natural Flavouring Substances, Nature Identical Flavouring Substances, Maltodextrin, Yeast Extract, Acidity Regulator (INS 330), Flavour Enhancers (INS 627, INS 631) anticaking Agent (INS 501).
Nutritional Profile
Nutrition information is unavailable.
Verified Packaging Record
Source: Statutory Packaging Records · GTIN 8901725005986
Cleaner Alternatives in Category
Verified products with higher recorded Scano health scores in the same FMCG category.
No direct higher-scoring alternatives indexed yet in this subcategory.
Legal Metrology & Packaged Commodities Rules
Statutory disclosures mandated under the Legal Metrology (Packaged Commodities) Rules, 2011.
Refer to Pack Label
Sunfeast
customer.care@brand.in | National Consumer Helpline: 1915
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