scano
Barcode8901725119256
Sunfeast Yippee noodles
67.5 g

Sunfeast Yippee noodles

bySunfeast
Instant noodles· 67.5 g· GTIN 8901725119256
100% VegetarianVegetarian
Energy
459kcal
Added Sugars
1.6g
Saturated Fat
10.7g
Sodium
1267.05mg
—/ 100
Unrated
Scano Health Audit

Nutritional benchmarks indexed. Safety score calculation or detailed laboratory audit is in progress.

HFSS Exceeded3 Additives4 Declared Allergens
Compare with CategoryIngredients Audit
Declared Allergens:Gluten, Milk, Nuts, Soybeans

Product Formulation & Additives

7 ingredients

Ingredients Breakdown

Listed in descending order of predominance per FSSAI Food Labeling Regulations.

7 Indexed
Declared Allergens:
GlutenMilkNutsSoybeans
#1Refined Wheat Flour (Maida) (78.4%)78.4%
#2Refined Palm Oil
#3lodized Salt
#4Wheat Gluten (0.4%)0.4%
#5Thickeners (INS 508, INS 412)

Polysaccharide derived from cluster beans (Cyamopsis tetragonoloba) grown extensively in India. Safe soluble fiber.

INS INS 412low risk
#6Stabilizers [INS 170(i), INS 339(ii), INS 450(iii), INS 452(i)] and Acidity Regulators [INS 501(i), INS 500(i), INS 330]. Seasoning: Dehydrated Vegetables [Beans (9.5%), Carrot (7.1%), Onion (4.6%) and Cabbage (3.8%)]9.5%

Organic acid found naturally in citrus fruits; commercially produced via Aspergillus niger fermentation. Non-toxic and safe at standard dietary intake levels.

INS INS 330low risk
#7Instant Noodle Powder (Refined Wheat Flour (Maida) (15.5%), Refined Palm Oil, lodized Salt and Wheat Gluten (0.08%)}, Spices and Condiments (17.6%) [Garlic, Coriander, Cumin, Ginger, Chilli, Aniseed, Fenugreek, Black Pepper, Cardamom, Nutmeg, Caraway, Cinnamon, Clove and Turmeric], Sugar, lodized Salt, Hydrolyzed Vegetable Protein, Natural Flavours and Natural Flavouring Substances, Nature Identical Flavouring Substances, Maltodextrin, Yeast Extract, Acidity Regulator (INS 330), Flavour Enhancers (INS 627, INS 631), Anticaking Agent (INS 551), Mineral, Vitamins and Starch. Contains Wheat, Soy. May Contains Milk, Nut.)15.5%

Organic acid found naturally in citrus fruits; commercially produced via Aspergillus niger fermentation. Non-toxic and safe at standard dietary intake levels.

INS INS 330low risk
View Full Raw Pack TextShow ↓

Refined Wheat Flour (Maida) (78.4%), Refined Palm Oil, lodized Salt, Wheat Gluten (0.4%), Thickeners (INS 508, INS 412), Stabilizers [INS 170(i), INS 339(ii), INS 450(iii), INS 452(i)] and Acidity Regulators [INS 501(i), INS 500(i), INS 330]. Seasoning: Dehydrated Vegetables [Beans (9.5%), Carrot (7.1%), Onion (4.6%) and Cabbage (3.8%)], Instant Noodle Powder (Refined Wheat Flour (Maida) (15.5%), Refined Palm Oil, lodized Salt and Wheat Gluten (0.08%)}, Spices and Condiments (17.6%) [Garlic, Coriander, Cumin, Ginger, Chilli, Aniseed, Fenugreek, Black Pepper, Cardamom, Nutmeg, Caraway, Cinnamon, Clove and Turmeric], Sugar, lodized Salt, Hydrolyzed Vegetable Protein, Natural Flavours and Natural Flavouring Substances, Nature Identical Flavouring Substances, Maltodextrin, Yeast Extract, Acidity Regulator (INS 330), Flavour Enhancers (INS 627, INS 631), Anticaking Agent (INS 551), Mineral, Vitamins and Starch. Contains Wheat, Soy. May Contains Milk, Nut.)

Nutritional Profile

ICMR-NIN RDA

Nutritional Facts & RDA Exposure

Benchmarks indexed against ICMR-NIN recommended dietary allowances.

Energy
459kcal
Protein
9g
Carbohydrates
62.6g
Total Sugars
3g
Added Sugars
1.6g
Dietary Fiber
0g
Total Fat
20.1g
Saturated Fat
10.7g
Trans Fat
0g
Cholesterol
—
Sodium
1267.05mg

*RDA % calculations are based on an average adult diet of 2,000 kcal per day as prescribed by ICMR-NIN (National Institute of Nutrition, Hyderabad).

Verified Packaging Record

Source: Statutory Packaging Records · GTIN 8901725119256

Audited

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No direct higher-scoring alternatives indexed yet in this subcategory.

Legal Metrology & Packaged Commodities Rules

Statutory disclosures mandated under the Legal Metrology (Packaged Commodities) Rules, 2011.

Manufactured By

Refer to Pack Label

Marketed By

Sunfeast

Consumer Redressal & Grievance

customer.care@brand.in | National Consumer Helpline: 1915

Statutory Shelf Life:Best Before 6-12 Months
Net Quantity:67.5 g
Packaging Type:plastic pouch
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