scano
Barcode8906065794613
Mr.Noodles
50g

Mr.Noodles

byPran
Noodles· 50g· GTIN 8906065794613
Energy
229kcal
Added Sugars
1g
Saturated Fat
4g
Sodium
375mg
—/ 100
Unrated
Scano Health Audit

Nutritional benchmarks indexed. Safety score calculation or detailed laboratory audit is in progress.

HFSS Exceeded3 Additives2 Declared Allergens
Compare with CategoryIngredients Audit
Declared Allergens:Gluten, Soybeans

Product Formulation & Additives

18 ingredients

Ingredients Breakdown

Listed in descending order of predominance per FSSAI Food Labeling Regulations.

18 Indexed
Declared Allergens:
GlutenSoybeans
#1Noodles: Wheat Flour
#2Edible Vegetable Oil (Palmolein Oil)
#3Iodised Salt
#4Potassium Chloride

Naturally occurring mineral salt. Used as a sodium substitute and gelling adjuvant in noodles and seasonings.

INS INS 508low risk
#5Texturizer (INS 451)

Inorganic polyphosphate salt essential for instant noodle texture (Maggi, Yippee) to retain water during flash-frying.

INS INS 451moderate risk
#6Acidity Regulators [INS 500(i), INS 501(i)]
#7Thickener (INS 466)
#8Permitted Food Colour (INS 101). Seasoning Powder: Salt
#9Sugar
#10Flavour Enhancers (INS 621, INS 635)

Sodium salt of glutamic acid. Recognized as safe by WHO and JECFA, though transient sensitivity (headaches, flushing) reported by a subset of individuals upon high empty-stomach doses.

INS INS 621moderate risk
#11Spices & Herbs (Coriander, Garlic, White Pepper, Turmeric, Cumin, Chilli, Cardamom, Aniseed, Cloves, Nutmeg, Ginger)
#12Hydrolysed Soya Protein
#13Soya bean
#14Maltodextrin
#15Maize Starch
#16Yeast Extract
#17Edible Vegetable Oil (Palmolein Oil)
#18Permitted Food Colours (INS 100, INS 101, INS 105d, INS 150a, INS 160c) and artificial flavouring substances (Masala)
View Full Raw Pack TextShow ↓

Noodles: Wheat Flour, Edible Vegetable Oil (Palmolein Oil), Iodised Salt, Potassium Chloride, Texturizer (INS 451), Acidity Regulators [INS 500(i), INS 501(i)], Thickener (INS 466), Permitted Food Colour (INS 101). Seasoning Powder: Salt, Sugar, Flavour Enhancers (INS 621, INS 635), Spices & Herbs (Coriander, Garlic, White Pepper, Turmeric, Cumin, Chilli, Cardamom, Aniseed, Cloves, Nutmeg, Ginger), Hydrolysed Soya Protein, Soya bean, Maltodextrin, Maize Starch, Yeast Extract, Edible Vegetable Oil (Palmolein Oil), Permitted Food Colours (INS 100, INS 101, INS 105d, INS 150a, INS 160c) and artificial flavouring substances (Masala).

Nutritional Profile

ICMR-NIN RDA

Nutritional Facts & RDA Exposure

Benchmarks indexed against ICMR-NIN recommended dietary allowances.

Energy
229kcal
Protein
5g
Carbohydrates
33g
Total Sugars
1g
Added Sugars
1g
Dietary Fiber
—
Total Fat
8.5g
Saturated Fat
4g
Trans Fat
0g
Cholesterol
—
Sodium
375mg

*RDA % calculations are based on an average adult diet of 2,000 kcal per day as prescribed by ICMR-NIN (National Institute of Nutrition, Hyderabad).

Verified Packaging Record

Source: Statutory Packaging Records · GTIN 8906065794613

Audited

Cleaner Alternatives in Category

Verified products with higher recorded Scano health scores in the same FMCG category.

No direct higher-scoring alternatives indexed yet in this subcategory.

Legal Metrology & Packaged Commodities Rules

Statutory disclosures mandated under the Legal Metrology (Packaged Commodities) Rules, 2011.

Manufactured By

Refer to Pack Label

Marketed By

Pran

Consumer Redressal & Grievance

customer.care@brand.in | National Consumer Helpline: 1915

Statutory Shelf Life:Best Before 6-12 Months
Net Quantity:50g
Packaging Type:Food Grade Packaging
Product Comparison & Recirculation

Related Products in Noodles

Compare packaging ingredients, INS codes, and health scores across similar packaged goods.

Explore all in Noodles →