scano
Barcode8906131682417
Slurp Farm Millet Noodles
57g

Slurp Farm Millet Noodles

bySlurp Farm
Instant noodles· 57g· GTIN 8906131682417
Energy
195.7kcal
Added Sugars
1g
Saturated Fat
0.3g
Sodium
659.7mg
—/ 100
Unrated
Scano Health Audit

Nutritional benchmarks indexed. Safety score calculation or detailed laboratory audit is in progress.

HFSS Exceeded4 Additives1 Declared Allergen
Compare with CategoryIngredients Audit
Declared Allergens:Gluten

Product Formulation & Additives

12 ingredients

Ingredients Breakdown

Listed in descending order of predominance per FSSAI Food Labeling Regulations.

12 Indexed
Declared Allergens:
Gluten
#1Noodles (88.5%): Supergrain blend (whole wheat (atta), jowar) (83%)88.5%
#2guar gum

Polysaccharide derived from cluster beans (Cyamopsis tetragonoloba) grown extensively in India. Safe soluble fiber.

INS INS 412low risk
#3iodised salt
#4rosemary (antioxidant) [INS 392]. Seasoning (11.5%): Mixed spices (onion, coriander, chilli, turmeric, garlic, cumin, aniseed, fenugreek, black pepper, ginger, clove, cardamom, nutmeg)11.5%
#5tapioca starch
#6desi khand
#7iodised salt
#8edible vegetable oil (soyabean)
#9natural colors and nature identical flavors
#10guar gum

Polysaccharide derived from cluster beans (Cyamopsis tetragonoloba) grown extensively in India. Safe soluble fiber.

INS INS 412low risk
#11citric acid (acidity regulator) [INS 330)

Organic acid found naturally in citrus fruits; commercially produced via Aspergillus niger fermentation. Non-toxic and safe at standard dietary intake levels.

INS INS 330low risk
#12baking soda (raising agent) [INS 500(ii)]

Standard baking soda. Safe mineral leavening agent that releases carbon dioxide when heated.

INS INS 500(ii)low risk
View Full Raw Pack TextShow ↓

Noodles (88.5%): Supergrain blend (whole wheat (atta), jowar) (83%), guar gum, iodised salt, rosemary (antioxidant) [INS 392]. Seasoning (11.5%): Mixed spices (onion, coriander, chilli, turmeric, garlic, cumin, aniseed, fenugreek, black pepper, ginger, clove, cardamom, nutmeg), tapioca starch, desi khand, iodised salt, edible vegetable oil (soyabean), natural colors and nature identical flavors, guar gum, citric acid (acidity regulator) [INS 330), baking soda (raising agent) [INS 500(ii)].

Nutritional Profile

ICMR-NIN RDA

Nutritional Facts & RDA Exposure

Benchmarks indexed against ICMR-NIN recommended dietary allowances.

Energy
195.7kcal
Protein
6.2g
Carbohydrates
40.5g
Total Sugars
1.5g
Added Sugars
1g
Dietary Fiber
6g
Total Fat
1.8g
Saturated Fat
0.3g
Trans Fat
—
Cholesterol
—
Sodium
659.7mg

*RDA % calculations are based on an average adult diet of 2,000 kcal per day as prescribed by ICMR-NIN (National Institute of Nutrition, Hyderabad).

Verified Packaging Record

Source: Statutory Packaging Records · GTIN 8906131682417

Audited

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Legal Metrology & Packaged Commodities Rules

Statutory disclosures mandated under the Legal Metrology (Packaged Commodities) Rules, 2011.

Manufactured By

Refer to Pack Label

Marketed By

Slurp Farm

Consumer Redressal & Grievance

customer.care@brand.in | National Consumer Helpline: 1915

Statutory Shelf Life:Best Before 6-12 Months
Net Quantity:57g
Packaging Type:Food Grade Packaging
Product Comparison & Recirculation

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